Cauliflower and Broccoli Salad

Cauliflower and Broccoli Salad
A nice broccoli salad recipe to try !
Ingredients:

* 1 head cauliflower
* 1 bunch broccoli
* 2 small onion, sliced and separated
* 1/2 cup mayonnaise
* 1/3 cup vegetable oil
* 1/3 cup vinegar
* 1/4 cup sugar
* 1/2 teaspoon salt
* 1/4 teaspoon pepper
* 2 slices bacon, cooked and crumbled

Instructions:
Wash and trim broccoli and cauliflower. Break cauliflower and broccoli into florets. Combine remaining ingredients except bacon. Toss gently and chill several hours or overnight Garnish with bacon.
The broccoli salad recipe of cauliflower is ready...enjoy !
broccoli-salad-recipe

Broccoli Salad Recipe 2

Broccoli Salad Recipe 2

Try this great broccoli salad recipe...!

Ingredients:

• 1-2 heads broccoli
• 1/2 cup chopped red onion
• 6-8 slices bacon
• 1 cup shredded cheese

Dressing:

• 1 cup mayonnaise
• 1/4 cup vinegar
• 1/4 cup sugar

Instructions:

Fry bacon until crispy, drain grease and set aside.
Cut up broccoli flowerettes into bite-sized pieces, leaving just a little stem. Cut up enough for about 4 cups of flowerettes.
Add onion, cheese and dressing.
Refrigerate 2-3 hours or overnight.
Crumble bacon into bits, add to bowl and toss salad just before serving. The broccoli salad recipe is ready to serve....enjoy the appetizer !
broccoli-salad-recipe-1

Broccoli Salad Recipe 1

Broccoli Salad Recipe 1

Ingredients:

* 2 bunches broccoli, florets only (5 to 6 cups florets)
* 1 medium red onion, chopped
* 1/2 cup raisins
* 10 to 12 slices bacon, fried and crumbled

Dressing:
* 1 cup mayonnaise
* 2 tablespoons balsamic vinegar
* 2 teaspoons sugar

Instructions:
Separate florets from broccoli stalks. Save the remainder of the broccoli for another use or freeze for later. Combine salad ingredients; top with dressing mixture. Chill and the broccoli salad recipe is ready to serve. ..enjoy it !

Broccoli Salad Recipe

Broccoli Salad Recipe

Ingredients:

* 5 cups fresh broccoli florets
* 1/2 cup raisins
* 1/2 cup sunflower seeds
* 1/2 cup cooked, crumbled bacon
* 1/4 cup of red onion, chopped
* 1 cup of frozen peas, thawed
Dressing:
* 1 cup mayonnaise
* 2 tablespoons vinegar
* 1/2 cup sugar

Instructions:
Combine broccoli florets, raisins, sunflower seeds, crumbled bacon, chopped onion, and peas in a large serving bowl.
In a separate bowl or large cup, whisk together mayonnaise, vinegar and sugar. Add dressing to the salad and toss to mix well; chill thoroughly before serving.The Broccoli salad recipe is ready to serve 4 to 6 persons.
broccoli-salad-recipe-1.