Ingredients:
Cook bacon until crispy, crumble and set aside.
Chop broccoli, onions and celery and put into bowl.
Add grapes, almonds and dressing.
Refrigerate until cool.
Add crumbled bacon just before serving. Enjoy it !
- 4 cups broccoli flowerettes
- 1-2 cups seedless green and/or red grapes
- 4-6 green onions
- 2 celery sticks
- 1 cup sliced almonds
- 1/2 lb. bacon
- 1 cup mayonnaise
- 1/4 cup red wine vinegar
- 1/4 cup sugar
Cook bacon until crispy, crumble and set aside.
Chop broccoli, onions and celery and put into bowl.
Add grapes, almonds and dressing.
Refrigerate until cool.
Add crumbled bacon just before serving. Enjoy it !
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